LES TROIS VOILES

Gourmet meals, selected wines, pleasure and enjoyment

The Camargue is a unique delta, where the river, the land and the sea embrace and mix.
This exceptional biosphere reserve offers passers-by the opportunity to see pink flamingos, migratory birds, bulls and horses in the manades in a relaxing atmosphere. In the heart of this preserved environment, gourmet treasures await you: fish and shellfish, of course, but also vines, present since antiquity, fleur de sel and rice.
Port Napoléon welcomes, restores and accommodates all those who come across this meeting place: the Camarguais, the sailor coming from the open sea, the tourist discovering the region, the worker taking a break.
A marina, a refit port, a wintering port, Port Napoléon is all of these things at once, a place of life with a unique, plural and atypical identity, anchored in its exceptional environment.
At the restaurant Les 3 Voiles, time takes a gourmet break. You will find authentic land and sea dishes, made with high quality products, carefully prepared by our teams, for your greatest pleasure.