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Securing a marina berth in Brittany, particularly in areas like Lorient, Brest, Lannion, or Saint-Malo, can be complex. While the region boasts numerous marinas, availability is often scarce due to high demand. Considering dry stack storage could be an effective alternative.
Our Galley Recipes series stops off in Port Leucate, a gem of the occitan coastline. Nestled between the sea and the vineyards, this destination offers a unique culinary wealth steeped in Catalan and Mediterranean traditions.
Several measures have been implemented in our port of Leucate, on the Mediterranean coast, to reduce freshwater consumption. The aim of this environmental commitment is to preserve the resource as much as possible, so that everyone can continue to fully benefit from the infrastructure and services.
Our Galley Recipes series begins in Port Napoléon, in the heart of the Mediterranean. Port-Saint-Louis-du-Rhône is the ideal starting point for discovering the culinary and cultural riches of the Provence-Alpes-Côte d'Azur region.
Flevo Marina in Lelystad, one of Port Adhoc's European ports, offers sailors a wide range of sailing routes. In this article, our team gives you an overview of the day trips, multi-day cruises and weekly cruises you can enjoy from this Dutch marina.
Would you like to take part in a regatta from Marseille or the surrounding area, or simply enjoy the spectacle on the Mediterranean? In this article, the Port Adhoc team presents the main sailing events of the 2025 season and shares the regatta calendar with you. You’ll also find a few practical tips for getting involved in the region’s races!
What if each port of call was a culinary discovery? With Galley Recipes, Port Adhoc invites you on a gourmet journey through its ports. From the Mediterranean to the Nordic coasts, via the Atlantic, each port of call reveals a recipe inspired by the local terroir, combining maritime traditions and gourmet pleasures. Ready to cast off for a unique taste adventure?
In Port-Saint-Louis-du-Rhône, Port Napoléon supports the offshore racing activities of the Blue Planet Racing Team. The Port Adhoc team met with Chris Kerl, co-skipper of the Class40 Aquamarin alongside Patrice Pou-Pupp, to present their project to us.
Do you want to lift or launch a boat on the Brittany coast, before or after it has been parked ashore? In this article, we'll look at the various boat handling options available in Brittany, and introduce you to the new equipment at our port in Paimpol.
This September will see the first edition of The Grand Armada. To mark the occasion, we spoke to Serge, one of the event's organisers: what's the program and what are the objectives for these few days of festivities on the Grevelingenmeer, between Jachthaven Bruinisse and Port Zelande?
Almost 36 months after work began on it, the first Cataruga catamaran has just been launched. Named ‘Tortue 147’ by the team behind the project, the boat will travel to Port Napoléon for the final stage of its construction: the rigging. We took the opportunity to meet Jean Sommereux, founder and director of the Cataruga project.
Port Napoléon in Port-Saint-Louis-du-Rhône is a committed marina. The teams at the ashore and afloat marina have put in place a number of sustainable initiatives, with the aim of reducing the ecological impact of the marina and preserving the environment.
Port Napoléon is constantly evolving - through actions, works and investments - to position itself as an environmentally-friendly marina in the Mediterranean.
