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Boating enthusiasts, many of you are wondering about the cost of a berth. Whether for a short stopover or year-round mooring, marina fees can vary significantly – sometimes by a factor of three – depending on your boat’s characteristics and the conditions offered.
So, afloat or ashore, with or without additional services – how much does a berth really cost in 2026? Here’s everything you need to know about marina pricing in France.
Our Galley Recipes series continues its journey through Charente-Maritime with a stopover in Soubise, nestled between river and marshland. This discreet port, tucked away on the banks of the Charente, is a gateway to a region both maritime and rural, rich in tradition and flavour. For this fifth episode, we spotlight a historic gem of French cuisine: the velvety, elegant and delicately sweet Soubise sauce—a culinary tribute to the town from which it takes its name!
Recently integrated into the Port Adhoc network, Strijensas Marina is now one of eight Dutch marinas within our group. Anouk and Rob Verhoog, the former owners of Jachthaven Strijensas, kindly answered a few of our questions to help us introduce this new Dutch port.
Whether by sailboat or motorboat, the Camargue offers incredible sailing opportunities. In both inland waterways and coastal zones, those cruising in the Camargue enjoy a rich natural and cultural heritage, wild landscapes, and historic towns. Here is our guide to discovering this unique sailing destination!
The Handicat Foundation has made Svinninge Marina the home port for its inclusive catamaran, dedicated to welcoming people with disabilities. For nearly 20 years, the marina has naturally provided its support. Introducing a project with strong human values, aimed at making boating accessible to all in Sweden.
For a cruise lasting a few days, whether on a motorboat or sailboat, there are essential items to bring aboard. While some gear isn’t strictly necessary, it will make your experience on board more comfortable and even memorable. So, what should you not forget in your cruise suitcase? Here, our team offers some practical advice.
Our Galley Recipes series is steadily making its way up the Atlantic coast, stopping this time in Port Médoc. Nestled between salt marshes, pine forests and oyster-farming traditions, the local gastronomy here offers the perfect balance between land and sea. A delicious stopover, rich in briny and woodland flavours, to enjoy either ashore or on board!
A practical and cost-effective land-based storage solution, dry stack storage is becoming increasingly popular among boat owners. Here’s an overview of the available options, the benefits of storage on rack, and the key questions to consider.
For this third episode of Galley Recipes, we head to Port Adhoc Bayonne-Anglet, in the heart of the Basque Country. This gourmet stopover offers two reimagined traditional recipes: piperade, a culinary emblem of the South-West, and an Ossau-Iraty cheesecake with the perfect sweet-and-savoury balance!
Securing a marina berth in Brittany, particularly in areas like Lorient, Brest, Lannion, or Saint-Malo, can be complex. While the region boasts numerous marinas, availability is often scarce due to high demand. Considering dry stack storage could be an effective alternative.
Our Galley Recipes series stops off in Port Leucate, a gem of the occitan coastline. Nestled between the sea and the vineyards, this destination offers a unique culinary wealth steeped in Catalan and Mediterranean traditions.
Several measures have been implemented in our port of Leucate, on the Mediterranean coast, to reduce freshwater consumption. The aim of this environmental commitment is to preserve the resource as much as possible, so that everyone can continue to fully benefit from the infrastructure and services.
